This comforting meal pairs the bold, tangy flavours of a traditional north Indian chicken curry with the aromatic crunch of a Bengali cabbage stir-fry. The …
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cabbage
Rachel Roddy’s recipe for cabbage stuffed with rice, chestnuts and cheese | Italian food and drink
It just so happened that I was back in London a few weeks ago, so I could attend a bash to commemorate and celebrate the …
José Pizarro’s smoky cabbage and white bean soup with crisp chorizo and paprika oil – recipe | Spanish food and drink
Cabbage is often an afterthought, but here it takes centre stage by celebrating its natural sweetness and earthy flavour. When charred, cabbage develops a smoky …
Meera Sodha’s vegan recipe for Ethiopian cabbage and potato stew with yeasted pancakes | Ethiopian food and drink
When my friend Meron introduced me to this Ethiopian dish of cabbage, potatoes and carrots, I fell head over heels. I begged her to show …
Meera Sodha’s vegan recipe for white cabbage, peanut butter and gochujang noodles | Student cooking
I wrote this recipe for all the students heading back to university this week, but it’s too nice to withhold from everyone else, especially because …
Vegan sweet potato falafel with harissa mayo and pickled cabbage – recipe | Middle Eastern food and drink
Purists will rightly take issue with me calling this a “falafel”, because it isn’t made with dried chickpeas and then deep-fried to achieve a lovely, …
Roast cabbage, swede and carrot, and butternut squash: Yotam Ottolenghi’s recipes for winter vegetables | Food
I absolutely adore winter veg, and won’t hear a bad word said against them. Yes, they’re often big and white and root and raw. In …
How to make the perfect Greek stuffed cabbage rolls, or lahanodolmades – recipe | Greek food and drink
Plump parcels of rice-stuffed vine leaves might be more familiar to Greece’s millions of summer visitors than these hearty braised cabbage rolls, but, as Athens …
Why the humble hispi cabbage is the new cauliflower steak | Vegetables
For decades its overcooked smell has haunted school corridors, but now cabbage is becoming the must-order dish on the menus of Britain’s coolest restaurants. At …
Stir-fried cabbage, prawns and lime, and gooseberry yoghurt cake – Nigel Slater’s high summer recipes | Food
Lunch in the sun. A long, leisurely meal with friends and family or a more intimate affair for just two. Either is a fine way …