I absolutely adore winter veg, and won’t hear a bad word said against them. Yes, they’re often big and white and root and raw. In …
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cabbage
How to make the perfect Greek stuffed cabbage rolls, or lahanodolmades – recipe | Greek food and drink
Plump parcels of rice-stuffed vine leaves might be more familiar to Greece’s millions of summer visitors than these hearty braised cabbage rolls, but, as Athens …
Why the humble hispi cabbage is the new cauliflower steak | Vegetables
For decades its overcooked smell has haunted school corridors, but now cabbage is becoming the must-order dish on the menus of Britain’s coolest restaurants. At …
Stir-fried cabbage, prawns and lime, and gooseberry yoghurt cake – Nigel Slater’s high summer recipes | Food
Lunch in the sun. A long, leisurely meal with friends and family or a more intimate affair for just two. Either is a fine way …