When I’ve eaten something delicious, it evokes two things in me: total joy, but also a fear that it was, potentially, a one-time-only event. Usually, …
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gnocchi
How to make gnocchi – recipe | Food
These deliciously pillowy little dumplings are found all over Italy in a variety of forms – the pasta-like Sardinian malloreddus, the semolina-based gnocchi alla romana …