This is a lovely weeknight curry that, thanks to the dash of single cream to finish, also feels rich and indulgent. I must admit to …
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Thomasina Miers’ late-summer sausage and pea cassoulet with a butter leaf salad – recipes | Summer food and drink
I cooked at a festival near Bristol recently where another chef made pasta tossed with peas; whole peas that burst with each mouthful and a …
Rachel Roddy’s recipe for tomato and bay leaf sauce | Food
A group of young people, two of them wearing laurel wreaths to mark their graduation, arrived in the piazza at 6pm. They joined the mass …
West African-spiced chicken, curry leaf carrots: Ottolenghi’s Christmas feast – recipes | Food
When it comes to strict Christmas food traditions, I have very few. There are, however, some principles I return to every year. One is making …
Back home to Bali: banana leaf snapper with sambal and coconut salad – recipe | Indonesian food and drink
It’s five o’clock in the morning. My niang (grandmother) is bent over her mudbrick stove with a bamboo pole in her right hand, stoking the …