Grilled food always brings with it an element of drama and anticipation, be that via the lick of a flame, the smoke of an outdoor …
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recipes
Biscuits, muffins and banana bread: seven ‘little lunch’ recipes to sweeten the back-to-school blues | Parents and parenting
For many states this week and last, it’s back to school. And for parents and caregivers, the daily question of “how do we entertain our …
£1 meals: Tom Kerridge’s budget recipes for chicken pie and spring stew | Chicken
These dishes are designed to make life easy; they can be batch-cooked and frozen, are packed full of flavour and areguaranteed crowdpleasers. The stew can …
Nigel Slater’s vegetarian and vegan soup recipes for spring | Food
Whenever I find watercress in fine condition, I buy enough to make not only salad but also a pot of emerald soup. By “fine condition” …
Herby rotis and mung bean curry: Yotam Ottolenghi’s Indian-inspired vegetarian feast – recipes | Indian food and drink
It’s a time of the year when there’s a gear change in what I want to eat. The new season makes me race even more …
Recipes for Ramadan: Sally Mousa’s qatayef (folded pancakes), five ways | Australian food and drink
The Muslim holy month of Ramadan ends this weekend when the sighting of the new crescent moon heralds the start of a new lunar month. …
Top brassica: Alice Zaslavsky’s recipes for broccolini, cavolo nero and cauliflower | Australian food and drink
Broccolini caesar salad Broccolini’s naturally bitter notes when raw belie the sweetness within. A char on the barbecue, a blast under the grill or – …
Gluten-free but actually good: lemon drizzle cake, cheesy buns and chocolate cookies – recipes | Australian food and drink
A few years ago, my youngest daughter Lucia and I were diagnosed with coeliac disease (mine not full-blown, only latent). We now eat a strict …
The £1 store cupboard: Henry Dimbleby’s budget family recipes | Food
In terms of sheer volume of DNA at least, farm animals could be seen as evolution’s biggest winners. There are currently about 80bn of them …
Sandwich, salad, brownies: three simple, slam-dunk picnic recipes for Easter long weekend | Australian food and drink
A rainy Easter long weekend can sometimes feel inevitable in Australia. But for those lucky enough to get time off, the rain only makes the …
Henry Dimbleby’s recipes for healthy family friendly fast-food | Food
In 1950, less than 1% of the UK population was clinically obese; today, that figure stands at 28%. This is not because we have suffered …
Nigel Slater’s recipes for pork and kimchi stew, and sweet buns with labne and passion fruit | Food
I could do with more fridge space. The shelf with yoghurt, skyr and kefir is now cluttered with ferments from kombucha to kimchi. Right now, …
Recipes for Ramadan: Beyza Koca’s ali nazik (Turkish lamb with eggplant) | Turkish food and drink
For Ramadan, my family and I cook ali nazik kebab, a delicious marriage of char-grilled smoked eggplant mixed with yoghurt and topped with tender lamb …
From breakfast treats to easy lemon tart: John Whaite’s springtime bakes – recipes | Baking
At this time of the year, when everything starts to awaken, crocuses spring up and there are squirrels aplenty among the leafless branches for my …
Recipes for Ramadan: Farukh Tahery’s bolani (Afghan stuffed flatbread) | Afghanistan
Bolani is an Afghan flatbread stuffed with potato, spring onions and green chillies and shallow-fried. It is very easy to make and is one of …
Australian autumn recipes: 10 Yotam Ottolenghi recipes to suit the season | Autumn food and drink
(Pictured above) Autumn brings the promise of rain and colder weather, which means we have fungi on our minds. Yotam Ottolenghi uses many at once …
The £1 store cupboard: Becky Excell’s one-pot goulash and Cajun tomato pasta recipes | Food
The culinary possibilities with a humble tin of tomatoes are (almost) endless. Best of all, they often require just a few dried herbs and spices …
Nigel Slater’s recipes for lentil and bulgur wheat cakes, and for pea soup with ham hock | Food
Mid-March feels like a good time to tidy up, clearing the decks before spring arrives in the kitchen. One of the narrow larder shelves is …
The £1 store cupboard: Becky Excell’s egg-based recipes for crustless quiche and nyonya curry | Malaysian food and drink
With the price of meat ever increasing and eggs still being relatively cheap, there’s never been a better time to start incorporating more of them …
Nigel Slater’s recipes for fried cauliflower with mint tahini, and apple maple syrup cake | Food
Spring comes rather late to the kitchen. While the gardens, greenhouses and allotments are fizzing with seedlings and opening buds, anyone who likes to cook …